Grab-N-Go is a concept that is for Student, Faculty, and Staff that is on the go or does not have time to sit down and eat a meal. It features a hot entrée line as well as Simply To Go items.
Dining Specials for week of 09/28/2020
Tuesday Lunch- Taste of New Orleans - Chicken and Sausage Gumbo / Funnel Cakes
Wednesday Lunch - Chicken Etouffee / Bread Pudding
International (Plant Based) Mushroom Stroganoff
Wednesday Dinner International: Bourbon BBQ Shrimp w/ Bacon Cheese Grits
Thursday Dinner: Wing Bar (BBQ, Buffalo, Sweet Chili, Teriyaki)
Dirty Rice and Onion Rings